Container & Packaging Supply sells 6 major plastic types: HDPE, LDPE, PP, PVC, PET and PS. Please see our glossary for additional definitions. Below we provide a basic comparison of each plastic type as well as definitions and common uses.

Disclaimer: This information is generalized. Each product packaged in plastic will have a slightly different reaction to the plastic. You are responsible for testing your product with your packaging. We offer samples for you to test your product with and therefore will not be accountable for any product-to-plastic incompatibilities.



Polyethylene terephthalate (PET)
PET or PETE (or the obsolete PETP or PET-P) is of the polyester family and is used in beverage, food and other liquid containers. PET can be semi-rigid to rigid and is very lightweight. It acts as a good barrier to alcohol (requires additional "Barrier" treatment) and solvents. It is strong, impact-resistant, and naturally colorless and transparent.

Common uses: soft drink bottles, cooking oil bottles, peanut butter jars, products containing essential oils, some fruit juices, alcohol beverage bottles, space blankets


High-density polyethelene (HDPE)
HPDE is made from petroleum. HDPE has a stronger intermolecular force and tensile strength than low density polyethylene (LDPE). It is also harder and more opaque and can withstand somewhat higher temperatures: 120 °C for short periods, 110 °C continuously.

Common uses: milk jugs, distilled water, large vinegar bottles, grocery bags, liquid laundry and dish detergent, fabric softener, motor oil, antifreeze, bleach and lotion


Polyvinyl chloride (PVC)
Nearly 57% of PVC is chlorine, requiring less petroleum than other plastics. PVC is biologically and chemically resistant. It is the third most widely used plastic after PET and PP. PVC is ideal for storing shampoos, oils, and other chemicals. PVC plastic bottles are durable for long periods of time and can withtand various environmental demands.

Common uses: chemical spray bottles, pipes, electrical wire insulation, clothing, bags, upholstery, tubing, flooring, waterbeds, pool toys, bottles


Low-density polyethelene (LDPE)
LDPE is made from oil. Its tensile strength and density is lower, but its resilience is higher than high-density polyethylene (HDPE). It can withstand temperatures of 80 °C continuously and 95 °C for a short time. It can be translucent or opaque, is flexible, tough, and almost unbreakable.

Common uses: dry-cleaning bags, produce bags, trash can liners, food storage containers, bread bags, squeezable containers, six pack soda can rings, food storage


Polypropylene (PP)
PP is often used for food packaging. It's not as tough as HDPE, but it is less brittle. PP is less flexible than LDPE, somewhat stiffer than other plastics, reasonably economical, and can be translucent, opaque, or of any color. PP has very good resistance to fatigue. PP has a melting point of 320 °F (160 °C). Food containers will not melt in the dishwasher nor during industrial hot filling processes.

Common uses: bottle caps, drinking straws, hinged containers, battery cases, dairy tubs (e.g. sour cream, cottage cheese), cereal box liners


Polystyrene (PS)
PS is made from petroleum. Pure solid polystyrene is a colorless, hard plastic with limited flexibility. It can be cast into molds with fine detail. Polystyrene can be transparent or can be made to take on various colors.

Common uses: bottle caps, drinking straws, yogurt cups, clear carryout containers, vitamin bottles, fast food, spoons, knives and forks, hot cups, meat and produce trays, egg cartons, clamshell carryout food containers

What plastic type is best for my product?
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The FDA on BPA (Bisphenal A)
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Containers for essential oils
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FDA Reaffirms Safety of BPA
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How are plastics made?
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What is thermosetting?
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What is a thermoplastic?
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The history of plastic
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Plastics: Landfills and Incineration
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Plastics and Energy Efficiency
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Benefits of Plastics
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Mythbusters: Busting Myths about Plastics
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Types of food-grade storage containers
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